Sour Cherry Curd Recipe | Easy Homemade Cherry Curd

Sour Cherry Curd Recipe | Easy Homemade Cherry Curd

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Learn how to make silky homemade sour cherry curd with tart cherries. This bright, tangy cherry curd is perfect for cakes, cookies, pastries and rolls.

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Ingredients

  • 400 grams sour cherries, frozen or fresh
  • 100 grams caster sugar
  • 2 tablespoons lemon juice
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 egg yolks, at room temperature
  • 50 grams unsalted butter, softened

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