Chipotle Ranch Grilled Chicken Burrito
Experience the perfect blend of smokiness and creaminess in our Chipotle Ranch Grilled Chicken Burrito. Tender chicken, rich flavors, and a warm tortilla—your new go-to dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Aluminum foil
Ingredients
- 1 pound chicken breast
- 1 tablespoon olive oil
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/2 cup ranch dressing
- 2 tablespoons chipotle peppers in adobo sauce, finely chopped
- 2 tablespoons lime juice
- 4 large flour tortillas
- 1 cup cooked rice
- 1/2 cup black beans, drained and rinsed
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded lettuce
- 1/4 cup diced tomatoes
- 1/4 cup sliced red onion
- 1/4 cup fresh cilantro, chopped
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