New Potatoes, Wild Garlic and Spring Greens | Recipe | Kitchen Stories
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Keywords
- kid friendly
- weeknight dinner
- easter
- vegetarian
- vegan
- side
- main
- gluten free
- european
- savory
- herbs
- vegetables
- spring
- sauteing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 500 g new potatoes
- 300 g peas
- 2 scallions
- 100 g wild garlic
- 2 tbsp olive oil
- 1/2 tsp ground nutmeg
- 1 tsp lemon zest
- 1 pinch salt
- 1 pinch pepper
- parsley
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