STRAWBERRIES WITH WHITE CHOCOLATE CUSTARD SAUCE

STRAWBERRIES WITH WHITE CHOCOLATE CUSTARD SAUCE

www.cook-books.com

| 4 large egg yolks 2 Tbsp. sugar 1 c. heavy cream 1/4 c. milk 1/2 vanilla bean, split lengthwise 3 oz. good quality white chocolate, chopped 6 c.

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Cooking tools:

  • Fine-mesh sieve
  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Spatula
  • Paring knife
  • Cutting board
  • Glass
  • Measuring spoon
  • Spoon

Ingredients

  • 4 large egg yolks
  • 2 Tbsp. sugar
  • 1 c. heavy cream
  • 1/4 c. milk
  • 1/2 vanilla bean, split lengthwise
  • 3 oz. good quality white chocolate, chopped
  • 6 c. small strawberries, rinsed (if berries are big or large,
  • half them)

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