Strawberry and almond cream parfait Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Glass
- Mixing bowl
- Whisk
- Pot
- Wooden spoon
- Stove
- Baking sheet
- Plastic wrap
- Refrigerator
- Skillet
Ingredients
- 100g caster sugar
- 20g plain flour
- 4 egg yolks
- 300ml whole milk
- 1 vanilla pod, split and scraped
- 85g marzipan
- 65g caster sugar
- Nonstick spray
- 175g slivered almonds, lightly toasted
- Salt
- 350g fresh strawberries, hulled washed and quartered
- 15g light brown sugar
- 120ml double cream, lightly whipped
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