Lobster Mac with Crisped Président® Salted Butter Crumbs - Président®
Lobster Mac with Crisped Président® Salted Butter Crumbs This lobster mac & cheese is a luxurious take on a New England favorite, built around the depth and
Ingredients
- 3-4 lobster tails
- 7 oz package Président® Salted Butter
- 2 tbsp white wine
- 1 garlic clove, lightly crushed
- 1 lb cavatappi or elbow pasta
- Kosher salt
- 5 tbsp Président® Salted Butter
- 3 tbsp all-purpose flour
- 3 cups whole milk, warmed
- 1 cup Gruyère cheese, shredded
- 1 cup sharp white cheddar, shredded
- 1 tsp Dijon mustard
- 1/2 tsp seafood seasoning
- Black pepper, freshly ground
- 1/2 cup panko breadcrumbs
- 2 tbsp Président® Salted Butter
- 2 tbsp Parmesan cheese, finely grated
- 1 tbsp parsley, chopped
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