Promised Land CSA » Swiss chard noodle bake

Ingredients

• 1 pound fresh Swiss chard, cooked just until wilted, drained and chopped
• 1/2 pound penne or ziti noodles, freshly cooked and drained
• 1/2 pound ricotta cheese
• 1 15-ounce jars marinara sauce
• 2 eggs, lightly beaten
• 1/3 cup freshly grated Parmesan cheese
• 2 tbsp chopped fresh parsley
• 1 tsp salt
• 1/4 tsp freshly ground pepper