Overnight Pecan Praline Baked French Toast Recipe

Ingredients

• 16 ounces French Bread (1 loaf)
• 8 large eggs (6-8 large eggs will work)
• 2 cups half-and-half
• 1 cup milk
• 2 Tablespoons granulated sugar
• 1 teaspoon vanilla extract
• ¼ teaspoon ground cinnamon
• ¼ teaspoon ground nutmeg
• dash of salt
• maple syrup
• ½ pound butter (2 sticks, melted)
• 1 cup light brown sugar (packed)
• 1 cup chopped pecans
• 2 Tablespoons light corn syrup
• ½ teaspoon ground cinnamon
• ½ teaspoon ground nutmeg