VEGGIES_Szechuan Asparagus

Ingredients

• 1 1/2 lbs Asparagus chopped at about 2 inches long (~3 cups total)
• 1 teaspoon Kosher salt
• 2 teaspoons dark soy sauce
• 1 tablespoon rice wine vinegar
• 1 tablespoon Hoisin sauce
• 1 teaspoon chili paste
• 1 teaspoon brown sugar
• 2 tablespoon Sesame seed oil, roasted if possible
• 1 tablespoon peanut oil
• 2 tablespoon garlic chopped
• 2 tablespoon ginger chopped
• 1 teaspoon Aleppo pepper ground
• 1/2 Serrano chile seeded and minced
• 2 Green onions minced (~ 1/3 cup)