Stir-fried Seasonal Vegetables Recipe
A small stir-fry with comprehensive nutrition, low calorie, and good health. With this dish on your home table, it will bring health and nutrition to the whole family. Come and try.
Keywords
- Stir-fried Seasonal Vegetables
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Cooking tools:
- Cutting board
- Chef's knife
- Pot
- Stove
- Spatula
- Spoon
Ingredients
- 6s Fungus
- 18g Cucumber
- 3 pcs Cherry radish
- 20g Tofu skin
- 1g salt
- 4g Soy sauce
- 1g pepper powder
- 3g Cooking oil
- 3 cloves garlic
- 1 stage shallot
- 1g Sugar
- 0.5g MSG
- 2g sesame oil
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