Paneer Do Pyaza Recipe | Archana's Kitchen

Ingredients

• 1 cup Paneer (Homemade Cottage Cheese) cubed
• Oil as required
• 1-1/2 Onions cut lengthwise
• 1 Onions cubed
• 2-1/2 Tomatoes finely chopped
• 1 teaspoon Cumin seeds (Jeera)
• 2 Cardamom (Elaichi) Pods/Seeds
• 1-1/2 teaspoon Ginger Garlic Paste
• 1/4 teaspoon Turmeric powder (Haldi)
• 1 teaspoon Coriander Powder (Dhania)
• 1-1/2 teaspoon Red Chilli powder
• 1 teaspoon Kasuri Methi (Dried Fenugreek Leaves)
• 1/2 teaspoon Garam masala powder
• 1/4 cup Heavy whipping cream
• Salt as required