Recipes With Avocados | Taste of Home
Recipes with avocados are a creative way to add healthy fats to your diet. Toss up an avocado salad, make a hearty entree or eat them for breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- AVOCADO PESTO:
- 1 cup fresh basil leaves
- 1 cup fresh mint leaves
- 1 medium ripe avocado, peeled
- 1/2 cup toasted pistachios
- 1/4 cup grated Parmesan cheese
- 3 garlic cloves, minced
- 1 small lemon, juiced
- 1/2 teaspoon sea salt
- 1/4 to 1/3 cup olive oil
- DEVILED EGGS:
- 12 large eggs
- Optional: Minced fresh mint leaves and flaky sea salt
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