Potato, Bacon, and Thyme Flan - Italian recipes by GialloZafferano
The potato, bacon, and thyme flan is a tasty and refined appetizer that can be prepared with a few simple steps.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Potato
- Bacon
- and Thyme Flan
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Cooking tools:
- Paring knife
- Pot
- Colander
- Paper towel
- Potato masher
- Mixing bowl
- Skillet
- Wooden spoon
- Hand mixer
- Stand mixer
- Aluminum mold
- Ramekin
- Pastry brush
- Parchment paper
- Baking pan
- Oven
- Stove
- Spoon
- Cutting board
- Serving platter
- Measuring spoon
- Grater
Ingredients
- Potatoes 2.2 lbs
- Smoked pancetta diced 7.1 oz
- Grana Padano PDO cheese to grate 1.75 oz
- Whole milk 1.4 tbsp
- Eggs 3
- Thyme 4 sprigs
- Fine salt 0.8 tsp
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