Refined chickpea salad | Recipe | Kitchen Stories

Ingredients

• 10.5 oz chickpeas (cooked, drained)
• 2 oz feta
• 0.33 oz ginger
• 3 cloves garlic
• 3 tomatoes (dried, in oil)
• 0.5 oz parsley
• 0.5 red onion
• 0.67 oz pine nuts (toasted)
• 0.5 lemon (juice)
• 3 tbsp olive oil
• salt
• pepper