Pasta with No-Cook Spicy Tomato Sauce - Serving Dumplings

Pasta with No-Cook Spicy Tomato Sauce - Serving Dumplings

www.servingdumplings.com

Pasta with no-cook spicy tomato sauce. Creamy, bright and garlic-kissed. Made with harissa paste, sun-dried tomatoes and ricotta.

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Ingredients

  • 11 ounces pasta (use your favorite shape)
  • 7 ounces sun-dried tomatoes (drained)
  • 2 tbsp oil from sun-dried tomatoes
  • 2 large garlic cloves (smashed)
  • 2 tbsp toasted pine nuts
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp dried oregano
  • 9 ounces ricotta
  • 2 ounces grated parmesan (more for serving)
  • 2 tbsp harissa paste (or your favorite chili paste)
  • 20 large basil leaves

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