Braised greens | Vegetables recipes | Jamie Oliver recipes
This braised greens recipe is a really simple and tasty way to make greens less boring; also, having a mixture of greens makes things much more appealing.
Ingredients
- 2 large handfuls of silverbeet
- 2 large handfuls of chicory
- olive oil
- 2 large cloves of garlic, peeled and finely sliced
- sea salt and freshly ground black pepper
- 2 large handfuls of rocket
- ½ a lemon
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