Dinakdakan Lettuce Cups

Ingredients

• 1 pig face (maskara)
• 2 pcs pig brain
• 1 pig liver
• 1 pig tongue
• ½ cup garlic cloves
• 1 ½ tbsp salt
• ¼ cup patis
• 1 tbsp black peppercorns
• ¾ cup soy sauce
• ⅛ cup calamansi juice
• ½ cup siling labuyo
• ¼ cup red onion
• 2 tbsp ginger
• 1 tsp ground black pepper
• 1 tsp salt
• 2 tbsp sukang iloko
• 1 head iceberg lettuce
• ⅛ cup leeks