How to Make Zucchini & Paneer Grilled Kebabs | Easy & Delicious Zucchini & Paneer Grilled Kebabs Recipe
These Zucchini & Paneer Grilled Kebabs are a light, smoky, and nutritious appetizer made with chunks of marinated paneer and
Ingredients
- 250 gm Paneer
- 1 piece Zucchini
- 0.5 cup Yogurt (hung curd or Greek yogurt)
- 1 tbsp Ginger-garlic paste
- 2 tbsp Lemon juice
- 1 tsp Gram flour (besan)
- 1 tsp Cumin powder
- 0.25 tsp Coriander powder
- 1 tsp Turmeric powder
- 0.5 tsp Red chili powder
- Garam masala as per taste
- 2 tbsp Salt
- 2 tbsp Oil
- Fresh coriander leaves
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