Chicken and Broccoli Alfredo
Easy Chicken and Broccoli Alfredo made with tender chicken, fresh broccoli, and creamy sauce. A quick, family-friendly weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Stove
- Wooden spoon
- Plate
Ingredients
- 1/2 pound linguine
- 1 cup fresh or frozen broccoli florets
- 2 tablespoons (1/4 stick) butter
- 1 pound skinless, boneless chicken breast, cut into 1-1/2-inch pieces
- 1 can (10-3/4 ounces) cream of mushroom soup
- 1/2 cup milk
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon freshly ground black pepper
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