Hawaiian Chicken Chili Recipe
Another great recipe from my Aunt Toni. Unusual but wonderfully tasty as was proved this Fall when my DH and I won a chili cook-off with it. Hope you
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Cooking tools:
- Slow cooker
- Skillet
- Stove
- Colander
- Spoon
Ingredients
- 1 (20 ounce) can chunk pineapple, drained and juice reserved
- 8 -12 boneless skinless chicken breasts, cut into bite sized pieces
- 2 tablespoons butter
- 2 garlic cloves, diced
- 1 large onion, diced
- 1 large bell pepper, diced
- 2 (15 ounce) cans kidney beans
- 1 (28 ounce) can chopped tomatoes, undrained
- 1 (24 ounce) jar pace mild-medium picante sauce (or your favorite salsa- I use my homemade stuff)
- 1 (6 ounce) can tomato paste
- 3 tablespoons chili powder
- 2 tablespoons cumin
- 1 1/2 teaspoons salt
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