Sweet Hawaiian Chicken with Pineapple and Bell Peppers

Name: Sweet Hawaiian Chicken with Pineapple and Bell Peppers
Total time: 395 min
Ingredients: 2 lb (900 g) boneless skinless chicken breasts or thighs; 1 can (20 oz or 565 g) pineapple chunks in juice, drained with 1 cup juice reserved; 1 red bell pepper, cut into 1-inch pieces; 1 yellow bell pepper, cut into 1-inch pieces; 1 cup (240 ml) barbecue sauce; 1/2 cup (120 ml) soy sauce; 1/4 cup (55 g) packed brown sugar, or less to taste; 1 tablespoon fresh grated ginger; 2 cloves garlic, minced; 1/4 teaspoon black pepper; 1/4 cup (32 g) cornstarch; 1/4 cup (60 ml) cold water; Cooked white rice, for serving; 2 green onions, sliced; 1 tablespoon sesame seeds

myhomemaderecipe.com

Tender Sweet Hawaiian Chicken with Pineapple and Bell Peppers cooks low and slow in a glossy brown sugar barbecue sauce. Serve it over rice for an easy…

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Ingredients

2 lb (900 g) boneless skinless chicken breasts or thighs
1 can (20 oz or 565 g) pineapple chunks in juice, drained with 1 cup juice reserved
1 red bell pepper, cut into 1-inch pieces
1 yellow bell pepper, cut into 1-inch pieces
1 cup (240 ml) barbecue sauce
1/2 cup (120 ml) soy sauce
1/4 cup (55 g) packed brown sugar, or less to taste
1 tablespoon fresh grated ginger
2 cloves garlic, minced
1/4 teaspoon black pepper
1/4 cup (32 g) cornstarch
1/4 cup (60 ml) cold water
Cooked white rice, for serving
2 green onions, sliced
1 tablespoon sesame seeds