Greek Loaded Sweet Potatoes - The BakerMama
Baked sweet potatoes loaded with Greek goodness for a healthy meal that's fresh and full of flavor.
Ingredients
- 2 medium sweet potatoes
- 1/2 cup garlic-flavored hummus
- 3/4 cup tabbouleh, store-bought or homemade
- 1/4 chopped red onion
- 1/2 cup halved cherry tomatoes
- 2 small boneless skinless chicken breasts, cooked and chopped into bite-size pieces
- 1/4 cup crumbled feta cheese
- 1/4 cup tzatziki sauce, see recipe below
- 1 cup Greek yogurt
- 1 clove garlic, minced
- 1 teaspoon lemon zest
- 2 teaspoons lemon juice
- 1 tablespoon chopped fresh dill
- 1/4 cup fresh cucumber, seeded and finely chopped
- salt and pepper to taste
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