Fire Cooked Chicken and Lamb Mixed Kebab Recipe

Ingredients

• 500g skinless/boneless chicken thighs
• 500g diced lamb
• 6 tbsp yogurt
• 2 tbsp ras-el-hanout
• 3 tsp cumin
• 3 tsp paprika
• 3 tsp dried mint
• Juice of 1 lemon
• 6 cloves garlic, minced
• 500g lean minced lamb
• 3 tbsp bread crumbs
• 2 tbsp ras-el-ha out
• 1 tsp cinnamon
• 1 tsp dried mint
• 2 tsp paprika
• 2 tsp cumin