Easy One-Pot Chicken Fusilli Recipe - Cook With Campbells Canada

Ingredients

• 2 tbsp 30 mL olive oil
• 1 lb 454 g boneless, skinless chicken breast, cubed
• 3 cloves garlic, minced
• 1/2 tsp 3 mL Italian seasoning
• 1 carton CAMPBELL’S® Ready to Use 30% Less Sodium Chicken Broth
• 2 medium tomato, chopped
• 12 oz 340 g uncooked fusilli pasta
• 1 medium red pepper, diced
• 2 tbsp 30 mL grated Parmesan cheese