Vegetable Spring Rolls Recipe
This simple vegetable spring roll recipe is crispy on the outside with a flavourful, delicious vegetable filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 8 Spring Roll Wrappers
- 100 g Cabbage (Finely shredded)
- 100 g Peas (Frozen)
- 2 Carrots (Grated)
- 1 Onion (Finely chopped)
- 1 Bell Pepper (Finely chopped)
- 2 cloves Garlic (Minced)
- 2 tbsp Oil (Vegetable)
- Salt and pepper (To taste)
- Oil (For deep frying)
- 1 tbsp Flour
- 2 tbsp Water
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