Copycat Applebee's Spinach Artichoke Dip - Master recipes
Preheat oven to 350°. In a large bowl, combine Alfredo sauce, cream cheese, Parmesan and Romano cheese, 1/4 cup mozzarella cheese and garlic; mix well. Stir in artichokes and spinach. Transfer to a...
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Ingredients
- 1 jar (15 ounces) Alfredo sauce -
- 4 ounces cream cheese, softened -
- 1/2 cup grated Parmesan and Romano cheese blend -
- 1/2 cup shredded mozzarella cheese, divided -
- 1 garlic clove, minced -
- 1 can (14 ounces) water-packed artichoke hearts, drained and chopped -
- 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry -
- Tortilla chips -
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