Raspberry Pistachio Babka

Name: Raspberry Pistachio Babka
Total time: 90 min
Ingredients: For the Babka 4 cups All-purpose flour 1/2 cup Water; lukewarm 4 tablespoons Unsalted butter; at room temperature 3 tablespoons Florida Crystals® Regenerative Organic Light Brown Sugar 2 large Eggs; at room temperature 1 teaspoon Salt 1 tablespoon Instant yeast; For the Raspberry Filling 2 cups Florida Crystals® Regenerative Organic Raw Cane Sugar 2 cups Fresh raspberries 1/4 cup Crushed pistachios

www.floridacrystals.com

Flex your baking skills by creating Raspberry Pistachio Babka. It's a unique twist on a Polish classic. The incredible raspberry-pistachio filling is sweetened with Florida Crystals® Regenerative...

View full recipe on www.floridacrystals.com

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Rolling pin
Cooling rack
Chef's knife
Mixing bowl
Kitchen towel
Saucepan
Stove
Spoon
Spatula
Baking sheet
Parchment paper
Plastic wrap
Aluminum foil
Oven
Measuring cup

Ingredients

For the Babka 4 cups All-purpose flour 1/2 cup Water
lukewarm 4 tablespoons Unsalted butter
at room temperature 3 tablespoons Florida Crystals® Regenerative Organic Light Brown Sugar 2 large Eggs
at room temperature 1 teaspoon Salt 1 tablespoon Instant yeast
For the Raspberry Filling 2 cups Florida Crystals® Regenerative Organic Raw Cane Sugar 2 cups Fresh raspberries 1/4 cup Crushed pistachios