Cajun Skillet Pasta
This pasta dish is colorful, flavorful, and comes together quickly. What's not to love?Smarts: Sour cream isn't just for nachos. It also makes an excellent pasta sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Saucepan
- Stove
- Colander
- Skillet
- Measuring cup
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
Ingredients
- 3 cloves Garlic, minced
- 2 bulbs Shallots, sliced
- 2 Tomatoes, vine-ripened, diced
- 1 Bell peppers, green, sliced
- 1 Bell peppers, red, sliced
- 1/2 lb Sausage, andouille (cooked), sliced
- 1 can Beans, cannellini or garbanzo (14 oz / 397 g can), drained and rinsed
- 6 oz Pasta, penne (or other shape)
- 1 Tbsp Cooking oil
- 1/4 cup Sour cream
- 4 oz Baby spinach
- 1 Tbsp Lemon juice
- to taste Hot sauce
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