Potato basil soup - Chef Zissie Recipes
Indulge in a flavorful Potato basil soup with hints of basil for a delightful twist. Perfect for vegetarians and vegans alike!
Ingredients
- 2 tablespoons extra virgin olive oil
- 5 potatoes (peeled and chopped)
- 3 leeks (chopped, white parts only)
- 3 stalks celery (chopped)
- 1 onion (chopped)
- 8 cups water (or vegetable stock)
- 2 cups fresh basil (chopped)
- 1/2 tablespoon salt (pink Himalayan)
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