Thermomix recipe: Margarita Cheesecake

Name: Thermomix recipe: Margarita Cheesecake
Total time: 30 min
Ingredients: 1 Batch Butter Shortbread cooked and crushed with a little sprinkle of salt flakes; 500 Grams cream cheese, cubed; 1 Tin Sweetened Condensed Milk; 30 Grams tequila; 30 Grams triple sec; 10 Drops doTERRA lime oil; 1/3 Batch Pomegranate Jelly cut into very small cubes; 1 pomegranate, arils only; 2 limes, thinly sliced for garnish; pink salt flakes; raw caster sugar; limes zest and juice

tenina.com

A super simple way to feed a crowd the perfect dessert. You can prep all the elements way in advance and then just assemble on demand! Impressive.

Keywords

margarita cheesecake
salty sweet
cheesecake
murray river salt
tenina
thermomix
easy
deconstructed
pomegranate
lime
salt
recipe

View full recipe on tenina.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at tenina.com.

Share this recipe:

Cooking tools:

Blender
Piping bag
Spatula
Spoon
Glass
Plate
Microplane
Citrus press
Chef's knife
Cutting board

Ingredients

1 Batch Butter Shortbread cooked and crushed with a little sprinkle of salt flakes
500 Grams cream cheese, cubed
1 Tin Sweetened Condensed Milk
30 Grams tequila
30 Grams triple sec
10 Drops doTERRA lime oil
1/3 Batch Pomegranate Jelly cut into very small cubes
1 pomegranate, arils only
2 limes, thinly sliced for garnish
pink salt flakes
raw caster sugar
limes zest and juice