Classic Vanilla Flan Recipe | Flavor by Casa Modelo

Ingredients

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• 3/4 cup sugar (for caramelizing the molds)
• 3/4 cup sugar (for light-textured flan)
• 1 1/3 cups milk
• 1 1/3 cups half and half or condensed milk
• 4 2x1/2-inch strips lime zest (colored part only), optional
• 5 large eggs
• 1 1/2 teaspoons pure vanilla extract, preferably Mexican