Cheesy Chicken Pizza Pockets | Food Stuff
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Cooking tools:
- Pastry brush
- Rolling pin
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 large egg
- 1 cup homemade or store-bought marinara sauce, divided
- 1/4 cup shredded Parmesan cheese
- 1/3 cup mini pepperoni (See Kelly's Notes)
- 1 pound homemade or store-bought pizza dough
- 1/2 teaspoon pizza seasoning or dried oregano
- 1 cup shredded rotisserie chicken
- 2/3 cup shredded mozzarella cheese
- 1 1/2 cups chopped fresh spinach
- 1 Tablespoon whole milk
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