Fresh Fig Tart - Edible Ojai & Ventura County

Fresh Fig Tart - Edible Ojai & Ventura County

edibleventuracounty.ediblecommunities.com

Experience pure bliss with this tart, where every bite is a celebration of sweet and nutty flavors.

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Cooking tools:

  • Pastry cutter
  • Rolling pin
  • Tart pan
  • Mixing bowl
  • Plastic wrap
  • Refrigerator
  • Oven
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup unbleached white flour
  • 1 cup finely ground almonds or ground walnuts
  • ¼ cup coconut sugar
  • ½ teaspoon sea salt
  • 8 tablespoons unsalted butter, chilled and cut into pieces
  • 2–3 tablespoons ice water
  • 1 pound fresh figs, washed, cut in half and tossed with 2 tablespoons brown sugar
  • 3 eggs, lightly beaten
  • ½ cup crème fraîche
  • 2 tablespoons white sugar

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