Summer quiche
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Cooking tools:
- Tart pan
- Parchment paper
- Fork
- Mixing bowl
- Whisk
- Oven
- Chef's knife
- Cutting board
- Plate
Ingredients
- 150 g cream cheese with herbs
- 2 eggs
- 880 g quiche mix
- 1 pastry dough, rolled into a circle
- ¾ tsp salt
- a little pepper
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