Herbed Croaker 'n Chips Recipe – Virginia Seafood
stg-vdacs-seafood.virginiainteractive.org
Herbed croaker with crispy potato chips and tangy mayo sauce. Perfectly cooked Virginia seafood in a delicious and simple recipe.
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup chopped chives
- 1/4 cup chopped parsley
- 1 1/2 tablespoons lemon juice
- 1 teaspoon chopped lemon zest
- 1/4 teaspoon kosher salt
- Dash Tabasco sauce
- 1 1/4 pounds Virginia croaker fillets
- 1 (6 oz) bag potato chips
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