Chicken Noodle Soup Recipe | Samsung Food App
Chicken Noodle Soup is an all-time classic soup and perfect to whip up once it gets cold outside. Whether you are looking to stay warm or doing your best to fight off an illness, chicken noodle soup...
Ingredients
- 4 tablespoons Olive Oil, divided
- 2 Pounds Chicken Drumsticks
- 2 teaspoons Kosher Salt
- 2 teaspoons Black Pepper
- 2 teaspoons Granulated Garlic
- 2 teaspoons Granulated Onion
- 1 tablespoon Unsalted Butter
- 1 medium Yellow Onion, diced
- 2 large Carrots, peeled and rondelle sliced
- 2 Celery Ribs, crosswise sliced
- 3 Garlic Cloves, minced
- Pinch of Kosher Salt
- 2 Bay Leaves
- 8 cups Chicken Stock; I used Better Than Bouillon Roasted Chicken Base 8 Teaspoons + 8 Cups Hot Water
- ⅛ teaspoon Ground Thyme
- ⅛ teaspoon Ground Sage
- ¼ teaspoon Black Pepper, to taste
- Kosher Salt, to taste
- 8 ounces Wide Egg Noodles
- 1 tablespoon Italian Parsley, minced
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