Lentil Spaghetti Sauce - MA SNAP-ED
Healthy, budget-friendly Lentil Spaghetti Sauce with low-sodium sauce and lean ground beef. Perfect for SNAP-ED programs!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at masnaped.org.
Ingredients
- 1 pound ground beef, 90% lean
- 1 cup onion (chopped)
- 1 garlic clove (crushed, or 1/2 teaspoon garlic powder)
- 1 1/2 cups lentils (cooked, drained)
- 28 ounces spaghetti sauce, low-sodium (1 jar, can use 28-32 ounces)
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