Keto Tex-Mex Stuffed Zucchini Boats - Recipe - Diet Doctor
Zucchini takes on the taco and delivers keto tastiness instead of crunch. This boat delivers more veggie goodness than the original, but with all of your fave Tex-Mex cargo. Anchors aweigh!
Ingredients
- 1 lb ground beef
- 7 tbsp olive oil
- 2 tsp salt
- 2 tbsp Tex-Mex seasoning
- 1/2 cup fresh cilantro (optional)
- 2 zucchini
- 1 cup Pepper Jack cheese
- 7 oz. lettuce
- 1/2 tbsp red wine vinegar
- pepper
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