Drago’s Style Charbroiled Oysters Recipe | Nola Cuisine – Musical-grandhotel – Louisiana Cajun and C
| From | I just made Drago’s Style Charbroiled Oysters, and I have to say again that this is simply the best damned way to eat an Oyster known to man.
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Cooking tools:
- Grill
- Oyster knife
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Grater
- Spatula
- Tongs
- Kitchen towel
Ingredients
- 1 Stick Unsalted Butter, very soft
- 1 Pinch Kosher Salt
- 1 tsp Freshly Ground Black Pepper
- 1 Tbsp Minced Garlic
- 4 Tbsp Pecorino Romano
- 1 pinch Cayenne
- 1 pinch White Pepper
- 1 Spritz Lemon Juice
- 1 tsp Minced Italian Parsley
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