Maryland Vegetable Crab Soup Recipe—an Eastern shore Favorite
An Eastern Shore favorite, Phillips Maryland Style Crab Soup is chock full of delicious crab meat and vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phillipsfoods.com.
Ingredients
- 8 oz. Phillips Crab Meat, Claw
- 8 oz. Phillips Crab Meat, Special
- 2 Tbsp. butter
- ¾ cup celery, diced
- ¾ cup carrots, diced
- 1 cup onions, diced
- 4 Tbsp. parsley, chopped
- ½ Tbsp. celery seed
- 2 Tbsp. Phillips Seafood Seasoning
- 1 ½ qt. seafood stock
- 1 Tbsp. ham base
- 1 ½ Tbsp. crab base or beef base
- 28 oz. can diced tomatoes, with juice
- ½ cup corn
- ¼ cup peas
- ½ cup green beans, chopped
- ½ cup cooked lima beans
- ½ lb. potatoes, diced
More Like This
Maryland Crab Soup
tasteofhome.com
How to Make Simmering Maryland Crab Soup Delightfully
kitchen20.com
Maryland Crab Soup | Recipe Cart | Recipe Cart
getrecipecart.com
Maryland Crab Soup
bigoven.com
Maryland Crab Soup Recipe
seafood-portal.com
My Family's Favorite Savoring Maryland Crab Soup
kitchen20.com
Maryland Crab Soup Recipe | Saveur
saveur.com
Maryland Yin Yang Crab Soup | Saveur
saveur.com