Cauliflower and Spinach Dahl Recipe| Healthy Made Tasty

Ingredients

• 1 tbsp olive oil
• 1 tbsp mustard seeds
• 1 red onion
• diced
• 3 cloves garlic
• minced
• 1 tbsp fresh ginger
• grated
• 1 tbsp curry powder*
• 1 tsp turmeric
• ½ tsp ground coriander
• ⅓ tsp paprika
• 4 ½ cups reduced-salt vegetable stock*
• 1 cup dried red lentils
• 1 400g can no-added-salt chickpeas
• drained & rinsed
• 2 cups cauliflower pieces
• 2 cups baby spinach
• ¼ cup fresh coriander