Spinach potato soup with savoury egg custard - Cookidoo® – the official Thermomix® recipe platform

Name: Spinach potato soup with savoury egg custard - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 4 eggs; 100 g whole milk; ½ tsp salt; 1 - 2 pinches ground nutmeg; 80 g onions; 20 g oil; 40 g celeriac; 100 g carrots; 200 - 250 g potatoes; 80 g leeks; 800 g water; 1 heaped tsp vegetable stock paste, homemade; ¼ tsp ground nutmeg; 1 tsp salt; ¼ tsp ground pepper; 250 g fresh spinach leaves; 80 g cream

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Enjoy a creamy spinach potato soup topped with savory egg custard for a delicious and comforting meal. Sign up for free to access this recipe and over 100,000 more!

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Ingredients

4 eggs
100 g whole milk
½ tsp salt
1 - 2 pinches ground nutmeg
80 g onions
20 g oil
40 g celeriac
100 g carrots
200 - 250 g potatoes
80 g leeks
800 g water
1 heaped tsp vegetable stock paste, homemade
¼ tsp ground nutmeg
1 tsp salt
¼ tsp ground pepper
250 g fresh spinach leaves
80 g cream

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