Summer Peach Fruit Salad Light My Honeycomb Crunch Recipe -…

Ingredients

• 4 ripe peaches, pitted and sliced (about 600g)
• 1 pint fresh blueberries (about 250g)
• 1 cup fresh raspberries (about 125g)
• 2 nectarines, pitted and sliced (about 300g)
• 1/2 cup red grapes, halved (about 75g)
• 1/4 cup fresh mint leaves, finely chopped (about 10g)
• 1/2 cup honeycomb candy, crumbled (about 50g)
• 2 tablespoons fresh lime juice (about 30ml)
• 1 tablespoon honey (about 15ml)
• 1/2 teaspoon lime zest
• Pinch of salt