Recipe: Mediterranean Grain Bowl

Name: Recipe: Mediterranean Grain Bowl
Ingredients: 2 tablespoons lemon juice; 3 tablespoons extra-virgin olive oil; 2 tablespoons chopped fresh mint; 2 tablespoons chopped fresh dill; 1/2 teaspoon ground black pepper; 1 English cucumber, seeded and diced; 1 package (13.4-ounce) 365 by Whole Foods Market Organic No-Salt Added Garbanzo Beans, drained and rinsed; 1 package (8.8-ounce) 365 by Whole Foods Market Quinoa and Bulgur Wheat Blend, cooked according to package directions; 6 cups spring mix; 1 avocado, quartered and sliced; 2 medium red beets, cut into thin matchsticks; 1/2 cup pitted Kalamata olives; 1/4 cup toasted pine nuts; 1 lemon, cut into wedges; 1 teaspoon kosher salt

www.wholefoodsmarket.com

This veggie-packed Mediterranean grain bowl boasts big, bright flavors and comes together quickly on a weeknight. Start with our pre-cooked 365 by Whole Foods Market Quinoa and Bulgur Wheat Blend,...

View full recipe on www.wholefoodsmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

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Ingredients

2 tablespoons lemon juice
3 tablespoons extra-virgin olive oil
2 tablespoons chopped fresh mint
2 tablespoons chopped fresh dill
1/2 teaspoon ground black pepper
1 English cucumber, seeded and diced
1 package (13.4-ounce) 365 by Whole Foods Market Organic No-Salt Added Garbanzo Beans, drained and rinsed
1 package (8.8-ounce) 365 by Whole Foods Market Quinoa and Bulgur Wheat Blend, cooked according to package directions
6 cups spring mix
1 avocado, quartered and sliced
2 medium red beets, cut into thin matchsticks
1/2 cup pitted Kalamata olives
1/4 cup toasted pine nuts
1 lemon, cut into wedges
1 teaspoon kosher salt