Noddle Soup - Eat Them To Defeat Them

Ingredients

• 1 tbsp oil
• 200g diced chicken or beef strips, or veggie alternative
• 1 red pepper, sliced
• 100g sweetcorn (frozen is fine)
• 2 carrots, sliced as thinly as you can (or just use a veg peeler to peel thin strips)
• 100g white or green cabbage, shredded (sliced very thinly into strips or grate coarsely)
• 1 tbsp grated fresh ginger (or ½ tsp ground ginger)
• ½ tsp ground cinnamon
• 1 litre water
• 1 veg, chicken or beef stock cube
• 1 tbsp soy sauce
• 1 tbsp honey
• 200g cooked noodles
• Handful fresh coriander, chopped (optional)