Beef & Guinness Pies
Irish Beef & Guinness Pies: Tender beef slow-cooked in Guinness with vegetables, wrapped in flaky pastry. Perfect for pie lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishmeat.se.
Cooking tools:
- Rolling pin
- Pastry brush
- Kitchen scale
- Pie dish
- Colander
- Whisk
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Baking dish
- Mixing bowl
- Plate
- Spoon
- Measuring spoon
- Oven
- Stove
Ingredients
- 430g puff pastry
- 650g organic beef steak, chopped
- 2 tablespoons of flour
- 400ml Guinness
- 1 egg, beaten
- 20g butter
- 35g flour
- 2 tablespoons olive oil
- 2 carrots, peeled and diced
- 6 shallots, peeled and diced
- 1 stick celery, finely chopped
- 4 field mushrooms, sliced
- 2 cloves garlic, crushed
- 1 teaspoon of fresh thyme, finely chopped
More Like This
How to make Beef And Guinness Pie Recipe
slurrp.com
Beef and Guinness pie
womanandhomemagazine.co.za
Beef and Guinness pie
kitchengeekery.com
Beef and Guinness pie
kitchengeekery.com
Classic Beef and Guinness Pie - Great Food Ireland
greatfood.ie
["Beef And Guinness Puff Pastry Pie
cookwith.co.uk
Gourmet Beef and Guinness Pies with Flaky Puff Pastry & Creamy Mash
mealsyoulove.com
Beef and Guinness Pie
noonoosnibbles.com