Peach and Mozzarella Salad Recipe | Summer Salads
Blending sweet peaches with pearly mozzarella, the salad recipe is complete with a sticky sweet chilli and tomato glaze.
Ingredients
- 3 ripe peaches, washed, stoned and roughly chopped
- 150g mozzarella ball, torn apart with your hands
- a handful basil, roughly torn
- 1 tbsp sweet Chilli and Tomato Glaze (ingredients below) or sweet chilli sauce
- 1 tsp olive oil
- salt and black pepper, to taste
- 300ml white wine vinegar
- ½ tsp salt
- 300g caster sugar
- 10 cherry tomatoes
- 5 red chillies
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