Coronation chicken quiche
Delight in a quiche that blends classic Coronation chicken with Rodda’s Cornish clotted cream. Perfect for celebrations, this dish serves 6-8.
Ingredients
- Splash of olive oil
- 1 medium chicken breast
- ½ red onion thinly sliced
- 2 tbsp mango chutney
- 1 tsp curry powder
- 1 tsp ground coriander
- 1 tsp turmeric
- Readymade shortcrust pastry
- Butter for greasing
- 3 medium eggs
- 113g Rodda’s Cornish clotted cream or ½ 227g pot
- 75ml Rodda’s whole milk
- You will need
- 20cm shallow quiche tin
- Baking beans, dried pasta or rice
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