Vegetarian biryani recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thisweekinfood.ca.
Cooking tools:
- Dutch oven
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
- Kitchen towel
Ingredients
- 1 Onion
- 3 cloves Garlic
- 1 tbsp Ginger (minced)
- 1 Red pepper
- 1 Carrot
- 1 tbsp Cumin
- 1 tbsp Ground coriander
- 1 tsp Chili powder
- 1 tsp Cinnamon
- 1/2 tsp Cardamom
- 1/2 tsp Tumeric
- 1 Bay leaf
- 2 cups Basmati rice
- 4 cups Vegetable stock
- 1 1/2 cup Chickpeas
- 1/2 cup Raisins
- 1/4 cup Cashews
- 1 bunch Parsley (fresh)
- 1 bunch Cilantro (fresh)
- 2 tbsp Olive oil
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