Turkish Lamb Burger | Australian Lamb - Recipes, Cooking Tips and More
Part of the greatest butcher recipe collection.
Ingredients
- 600g lamb mince
- 1 red onion, finely chopped
- 1 tsp ground cumin
- 1 tbsp harissa paste
- ¼ cup fresh parsley leaves, finely chopped
- salt & pepper
- 2 tsp olive oil
- Pita pockets, garlic dip, beetroot hummus, tabouli, Lebanese cucumber, sliced tomato and baby spinach leaves.
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